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Strawberry Shortcake is a perfect summer dessert. 40 min 8 servings vegetarian• 2 cups all-purpose flour • 1 Tbsp baking powder • 4 Tbsp cane sugar, divided • 4 Tbsp cold Organic Valley butter, cubed • 2/3 cup Organic Valley half & half • 1 Organic Valley large brown egg, lightly beaten • 1/8 tsp …
45 min 4-6 servings vegetarian gluten-free Ingredients: • 4 Tbsp grapeseed oil, divided • 3 cups fresh or frozen (thawed) corn kernels • 1 medium onion, finely diced • 2 large garlic cloves, minced • 2 medium zucchini, cut into half inch cubes • 1/2 cup Muir Glen organic fire roasted crushed tomatoes, undrained • …
Nachos in a flash! Pile organic green onions, black beans and fresh avocados on a big pile of organic tortilla chips and top with Mexican blend cheese from Organic Valley. Add some heat and jalapenos and you have a spicy, cheesy organic snack! 20 minutes 8 servings vegetarian Ingredients Nachos • 1 5.5 oz. package …
Ingredients: 2 cups gluten-free rolled oats 1 ½ cups gluten-free brown rice crisps (cereal) ½ cup chopped pecans ¼ cup coconut flakes 2 Tablespoons Garden of Life Chia Seed 1 scoop Garden of Life Raw Organic Protein Vanilla ½ teaspoon cinnamon ¼ teaspoon sea salt 1 cup dried blueberries 1 cup almond or peanut butter ¾ …
• Prep Time: 2 min • Serves: 2 • Vegetarian Ingredients Smoothie • 2 packs Sambazon pure unsweetened superfruit • ¼ cup So Delicous coconutmilk • 1 frozen banana • ½ cup frozen mango • Honey to taste Optional Toppings • Mango, chopped • Blueberries • Coconut flakes • Granola Instructions 1. Blend all ingredients …
