- 5 min prep
- freeze overnight
- 6-8 popsicles
- vegan
- gluten-free
Ingredients:
• 1 cup Califia Farms vanilla almondmilk
• 1 1/2 cup strawberries, sliced
• 1 cup blueberries
• 2 Tbsp chia seeds
Instructions:
1. Place strawberry slices and blueberries in popsicle
molds.
2. Add chia seeds to popsicle molds.
3. Pour almondmilk into each mold until full.
4. Freeze overnight. Then enjoy!
